Current Varietals
2004 VQA Riesling Icewine ~ Available in British Columbia VQA stores & Private Wine Shops. Coming soon to the USA! ~
"This Riesling Icewine displays crisp flavors of apple, pear and apricot with subtle notes of caramel."
Alcohol Percentage 9.0%; Brix at Harvest 39
2004 VQA Chardonnay Icewine ~ Coming Soon ~
"Flavours of dried apple and pear mingle with touches of honey on the finish."
Alcohol Percentage 11.0%; Brix at Harvest 36
2003 WHISTLER ICEWINE GIFT PACK - 2 x 200 ml bottles of VQA Icewine
~ Available in British Columbia VQA stores & Private Wine Shops ~
"Chardonnay - A food-friendly wine with subtle flavours of melon, citrus, pineapple and star fruit"
" Merlot - This food-friendly wine displays light, yet complex flavours of raspberry, sultana, honey, cranberry, pomegranate and cloves."
Alcohol Percentage 12.0%; Brix at Harvest 36
2000 VQA Chardonnay Icewine
"Flavors of honey and peach are intertwined with tropical fruits that dance on the tongue and linger on the palate."
Alcohol Percentage 9.0%; Residual Sugars 238 g/l; Brix 40.1
GOLD - 2002 New World International Wine Competition
2000 VQA Merlot Icewine
"Rich cranberry in color, this rare red Icewine combines the fruit's appealing strawberry and rose petal aromas with cherry and wild berry flavors typical of the Merlot grape."
Alcohol Percentage 9.0%; Residual Sugars 253 g/l; Brix 41.9
GOLD - 2001 Atlanta International Wine Summit
2000 VQA Riesling Icewine
"The palate is extremely rich and powerful with intermingling flavors of kiwi, pineapple and papaya that seem to last forever."
Alcohol Percentage 9.0%
Residual Sugars 251 g/l
Brix 41.7GOLD -2002 Concours Mondial de Bruxelles
1999 VQA Chardonnay Icewine
"A golden lemon color, this wine brims with ripe pear and peach flavors and shows great concentration with an excellently balanced acidity."
GOLD - American Wine Society Competition
1999 VQA Riesling Icewine
"A beautifully rich and sweet palate overlaid with flavors of honey, lime and nectarine."
GOLD & Best of Show - New World Wine Packaging Competition 2001
1998 VQA Chardonnay Icewine
"Medium straw color, baked apple nose, honeysuckle apple lemon deep-dish flavor with crisp balanced acids and an extraordinarily complex finish."
GOLD - 2001 VinItaly Wine Competition
DOUBLE GOLD - 2000 American Wine Society Competition
Historical Varietals
1998 VQA Pinot Blanc Icewine
"Medium gold color, viscous, wonderfully complex fruity nose, crisp acids, apple and pear flavors This is a gorgeous dessert wine with the structure and ability to age for the next 10 - 20 years but the complexity and balance to be consumed right away."
MOST UNIQUE - 2000 Pacific Rim International Wine Competition
1998 VQA Verdelet Icewine
"Amber gold color, earthy nose, full rich body, rich taste, dried apricot, nut and pear flavors with a lasting taste of strawberries on the finish. A very nice, balanced Icewine."
1998 VQA Gewurztraminer Icewine
"Deep golden color, thick and luscious, spicy, orange/grapefruit flavors Very well balanced acids that deliver a very crisp, long finish. An excellent Traminer Icewine."
1998 VQA Riesling Icewine
" Light straw yellow color, honey nose, tart green-apple flavor with some sweet grapefruit/citrus flavors, crisp acids, and a full body."
1998 VQA Vidal Icewine
" Light gold color, pear, butterscotch aromas, kiwi fruit, gooseberry flavors; a leaner, drier style of Icewine with a touch of floral flavors"
